Basque Culinary World Prize is one of the most prestigious awards in the culinary world, and ten chefs were honored as finalists at Enrique Olvera’s Cosme in NYC. On 24th July the winner will be announced. He or she will be awarded €100,000 to “devote to a project or institution […]
Top Chef
James Beard Awards Function, which took place in Chicago on May 7, celebrated the chef and restaurant category of the prestigious food-industry awards with great show. Carla Hall, of ABC’s The Chew, was host of the ceremony. The theme of the awards this year was “Rise,” which was “meant to […]
Chef and co-owner of world’s number 1 restaurant Eleven Madison Park, Daniel Humm coming to India this month with the taste of his New York based restaurant. The World Series by American Express is hosting two dinners with Humm in India. First will be in Mumbai on April 22 and […]
Indian origin chef Aarthi Sampath did it again. She had earlier won the American cooking-based reality show “Chopped” and became a headline worldwide. This time Sampath has emerged as the winner of “Beat Bobby Flay”. Chef Bobby Flay is a big name in culinary competitions. He is known for hosting […]
Recently André Chiang, (winner of The Diners Club® Lifetime Achievement Award) in Asia’s Best 50 talks said that it was the right decision to close the restaurant after 10 years. He was looking forward to reconnect to Taiwan, his country that he left when he was just 13-years-old kid, to discover what it means […]
AUBERGINE EGYPTIAN INGREDIENTS 8-10 nos. small aubergine 1 cup tricolored bellpeppers, cut into small dices ½ tbsp. garlic, minced 1 tbsp. grated cheddar cheese Parmesan cheese to gratinate Oil for frying For tomato sauce: 6 nos. blanched tomatoes, pureed 1 tbsp. garlic 5-6 basil leaves, shredded 1 tbsp. olive oil […]
In United Kingdom six cities are going to take part in the first-ever ‘National Samosa Week’ next month where participants will be seen making, selling and eating this Popular Indian snack to raise money for charity. The proceeds from the sale in Leicester are aimed at two charities — mental health […]
You all may be aware of this fact that the people in olden times used to cook all the meals in clay pots or utensils. Now in the age of glassware and steel ware, the earthenware had lost its identity, but all thanks to the wave of healthy eating, the […]
The twelfth edition of S.Pellegrino Sapori Ticino is all set to begin. According to officials the gastronomic event this year concentrate the far and exotic flavors of different worldwide cuisines in Switzerland from 9 April to 17 June. Ten international guest chefs will pop up in the new season of the most awaited […]
Its an old days story when the sole purpose of having a salad was to lose the stubborn and unwanted body fats. Salads can be extremely healthy and nutritious. A bowl full of lip-smacking salad, well structured with fruits, vegetables and quality oils, will make your health good. Preparing salads […]
PAD THAI NOODLES INGREDIENTS 2/3 cup dried rice noodles 1/4 cup peanut oil 2/3 cup thinly sliced tofu 1 egg, beaten 4 cloves garlic, finely chopped 1/4 cup vegetable broth 2 tbsp. fresh lime juice 2 tbsp. soy sauce 1 tbsp. sugar 1 tsp. salt 1/2 tsp. red chili flakes […]
ORANGE PRAWNS INGREDIENTS 400 gms. medium sized prawns, deveined 2 green chilies, slitted 1 cup sliced green bell pepper, cut into triangular shape 1 cup onion, cut into triangular dices 1/2 cup green spring onion, finely sliced 500 ml fresh orange juice 1/4 tsp. white pepper powder 1/2 tsp. Red […]
Dan Barber is one of the most influential chefs in food industry’s who represents sustainable eating and cooking. Its seems that the James Beard Award-winning chef of New York’s storied Blue Hill at Stone Barns is now going to step into agriculture, focusing on the seed business. Recently Barber launched Row 7 Seeds, a […]
Eleven Madison Park needs no introduction. Its set to pop-up again in the Hamptons this summer, following a successful stint in 2017. The EMP Summer House was originally conceived as a way to retain staff while the restaurant underwent renovations, but Daniel Humm and Will Guidara have decided to revive the project, a partnership with American Express, in the preferred […]
In this January, Top Chef season 15 contestant Fatima Ali has announced that she would be undergoing surgery to remove a cancerous tumor in her shoulder. At the time of her surgery, show’s judges, Padma Lakshmi, has visited the hospital to support Fatima Ali. She was diagnosed with a condition called Ewing’s sarcoma in 2016. […]
According to a recent announcement, Bravo’s Top Chef season 16 is going to be filmed in Kentucky. The news was just came last Thursday, and production will start this spring, and premiere date will be later this year. Shari Levine (EVP of current production in Bravo Media) said in a statement, “Kentucky […]