Source of the deadly outbreak of the E. coli bacteria is yet to be officially announced by U.S. health officials, in Canada the public health agency has connected it to romaine lettuce and advised its population to avoid consuming it. In the U.S. there are ongoing investigations in over 13 […]
PAN CAKE Hot pan cakes served with maple syrup and melted butter INGREDIENTS 2 Large Eggs 1 2/3 cups Milk 1/3 cup Butter 2 cups All-purpose flour 1 tablespoon Baking powder 2 tablespoons Sugar 1/2 teaspoon Salt 1 teaspoon Vanilla Essence 1 teaspoon Vanilla extract DIRECTIONS Mix all the dry […]
Lots of time people got confused between Champagne and Sparkling wine. Many people uses the word Champagne when they open any sparkling wine. You guys probably already know this thing that Champagne comes solely from Champagne region of France. Its made from any or all three grapes: Pinot Noir, Pinot […]
Atelier Crenn chef-owner Dominique Crenn and Andoni Luis Aduriz of Mugaritz will host the first ever winner of the 50 Best BBVA Scholarship. A partnership between The World’s 50 Best Restaurants and Banco Bilbao Vizcaya Argentaria (BBVA), the scholarship provides a once-in-a-lifetime opportunity for an aspiring chef to gain experience at two […]
MASALA OMELETTE Contemporary Indian street omelette in classical French style INGREDIENTS 1/4 to 1/3 cup Mix of chopped onion, tomato, green chilly and corriander 1 teaspoon Butter (or 2 teaspoons if sautéing filling) 3 Eggs 1 tablespoon Milk or water salt and pepper to taste DIRECTIONS Crack the eggs into […]
Raan Jay Fai is led by a 72 yrs old lady named Jay Fai, this shop-house restaurant is the stuff of Bangkok street-food legend and a new culinary sensation nowadays. Located just steps away from the ever-popular Thip Samai: Pad Thai Pratu Phi in the Old Town, this restaurant looks […]
HEALTHY HIGH PROTEIN PAN CAKE Healthy pan cakes with the richness of walnut, oats, peanut butter, pineapple, fruit compote and assorted berries INGREDIENTS 2 Large eggs ½ cup Powdered oats 1 tbsp. Olive oil 1 tbsp. Peanut butter ½ tbsp. Strawberry compote 2 Peeled walnut 1 tbsp. Small diced pineapple […]
EGGS BHURJEE Indian style scrambled eggs INGREDIENTS 4 Whole Eggs 2 Onions, finely chopped 2 Tomatoes, finely chopped 3 Green chilies, finely chopped 1/2 cup Fresh Cilantro, chopped 2 Tbsp. Ghee/ Clarified Butter 1 tsp Red chilly powder 1 tsp Turmeric powder Salt to taste DIRECTIONS In a large bowl, […]
We are in the 2nd day of Year 2018. Lots of new things coming up in our way to experience in culinary industry. One of the very first big announcement has been made by legendary japanese chef Masaharu Morimoto that he will open at least 3 restaurants this year. One […]
Credit: Proper Tasty
The year 2017 was filled with lots of new things and exciting stories for Culinary World. Culinary News is going to tell you about some big happenings of 2017 from food industry as we are in the last day of the year. 1.Amazon buys brand “Whole Foods” Online retailer Amazon […]
Brian Leonard is world renowned coffee artist from Toronto, Canada. Famous by the social media name Barista Brian. Check out his amazingly beautiful talent in video.
Serves 8-10 INGREDIENTS 400 g good-quality chocolate Swiss roll (jumbo size) 390 g jar cherries in kirsch-flavoured syrup 180 g caster sugar 75 ml water 2 large egg whites 300 ml double cream 50 g preserved stem ginger in syrup, chopped plus 1 tbsp syrup from the jar 1 tbsp […]
This video showing the picture of Chef Gaggan Anand back in his young days. He shared this video on his Instagram account by saying its the picture from 2007 in Bangkok when he was chef at Red.
Last week Culinary News paid its visit to World’s no. 1, Three Michelin starred, a fruit of Chef Daniel Humm and Will Guidara’s restaurant in New York, Eleven Madison Park. As this was our second visit to the restaurant, our expectations were quite high from this place and world’s number […]