By Chef Vincent Tropepe Whether it’s as a drink or in a treat, hot chocolate is a staple of the holiday season. Auntie Anne’s  has its own take on the sip with the Hot Chocolate Frost. Just a heads up: It’s not hot. The frosty drink is made up of frozen hot chocolate that’s topped […]

By Chef Vincent Tropepe Decorating the Christmas tree just got a little better for this year because Costco is back with another impressive buy that booze lovers will be running to grab. Though the mini hot chocolate to go ornaments became fan favorites when spotted, the beloved wholesale chain has a new […]

By Chef Vincent Tropepe Babka was developed in the Jewish communities of Eastern Europe in the early 19th century. Extra challah dough was rolled up with fruit jams, cinnamon and soft spreadable cheese and baked as a loaf alongside the challah. Chocolate was not originally used as a variety because […]