By Chef Vincent Tropepe When people think of Philadelphia and the Philly Cheesesteak they automatically think of Geno’s or Pat’s, as they are long time Philly cheesesteak competitors within walking distance of each other. To some Tony Luke’s is another cheesesteak icon. If you are a Philadelphia resident, it is […]
PLACES
Review of Etcetera Etcetera Restaurant By Chef Vincent Tropepe Throughout the year thousands of people across the globe set their cites on visiting Italy to experience the very best of food, music, art and the many other elements of Italian culture. But this year was a little different. As COVID-19 dominated […]
Review of Yonah Schimmel Knish By Chef Vincent Tropepe Instagram: cheftropepe In 1890, Yonah Schimmel a Romanian immigrant used a pushcart to start his knish bakery. As business grew, Yonah and his cousin Joseph Berger rented a small storefront on Houston Street. When Yonah left the business a few years […]
Review of John’s Famous Deli of Staten Island, NY vs. Fiore’s House of Quality of Hoboken, NJ By Chef Vincent Tropepe Instagram: cheftropepe I am hoping that this article doe not evolve into a real battle by any means. Both John’s Famous Deli of Staten Island, New York and Fiore’s […]