Stanley Tucci Tours Italy On New CNN Show By Chef Vincent Tropepe Stanley Tucci may not be the best-known name in Hollywood (I’m not making that assumption, Saturday Night Live did a whole sketch about it). But you’ve definitely seen Stanley Tucci. Beyond The Hunger Games and The Devil Wears Prada, he has over 100 acting […]
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By Chef Vincent Tropepe Think your dog deserves dessert? So does Ben & Jerry’s. The venerable Vermont ice cream company said Monday it’s introducing a line of frozen dog treats, its first foray into the lucrative pet food market. Doggie Desserts, sold in 4-ounce cups, go on sale in U.S. […]
McDonald’s Announce Release Date of New Chicken Sandwiches By Chef Vincent Tropepe Mc Donald’s has announced the release date for its newest crispy chicken sandwiches, because of course McDona;ld’s isn’t going to let Popeyes just have this one thing. Mickey D’s confirmed that the three new sandwiches will make their […]
The Trump Administrations latest deregulation: The Cherry Pie ?!? By Chef Vincent Tropepe The Trump administration has taken steps to roll back some pretty high-profile rules. You might have heard of its moves to eliminate the ban on drilling for oil on public land, or maybe anti-fracking rules, or the […]
By Chef Vincent Tropepe Fans, rejoice. McDonald’s is finally bringing back the McRib this December 2. The fast food chain will be making the popular sandwich available at all of its 14,400 restaurants stateside for the first time in nearly a decade. In previous years, the McRib was only available at select […]
This time last year, all of us were looking forward to 2020. Maybe you had some personal goals that you saw in reach or some professional endeavors you wanted to pursue. Little did we know that shortly after we were to ring in 2020 that life as we knew it […]
By Chef Vincent Tropepe Whether it’s as a drink or in a treat, hot chocolate is a staple of the holiday season. Auntie Anne’s has its own take on the sip with the Hot Chocolate Frost. Just a heads up: It’s not hot. The frosty drink is made up of frozen hot chocolate that’s topped […]
By Chef Vincent Tropepe Decorating the Christmas tree just got a little better for this year because Costco is back with another impressive buy that booze lovers will be running to grab. Though the mini hot chocolate to go ornaments became fan favorites when spotted, the beloved wholesale chain has a new […]
By Chef Vincent Tropepe Whether it’s Dunkin’ Donut with the meatless breakfast sausage or Burger King with the Impossible Whopper or any other large fast food brand, plant based offers, I knew it was only a matter of time that McDonald’s jumped on the plant based band wagon. The company […]
Review of Etcetera Etcetera Restaurant By Chef Vincent Tropepe Throughout the year thousands of people across the globe set their cites on visiting Italy to experience the very best of food, music, art and the many other elements of Italian culture. But this year was a little different. As COVID-19 dominated […]
By Chef Vincent Tropepe Instagram: cheftropepe While the Impossible Burger has become increasingly available at both fast food restaurants and similar meat replacement products in high end eateries for Burger King, the Impossible Whopper may have built up hype, but failed to elevate the chain’s same-store-sale growth as […]
Review Of: Tortaria By: Chef Vincent Tropepe Instagram: cheftropepe The torta has a pretty confusing history. Some say it originated during the French occupation of Mexico in the 1860’s. Some sources say that bakers in Mexico took inspiration from the French baguette and made smaller loaves called bolillo and teller, which were […]
Is America’s Food Supply Vulnerable By Chef Vincent Tropepe Instagram: cheftropepe I would like to predicate this article, by first saying that this article is not to cause alarm or stress. It is however, to bring awareness to a potential risk that stems from something we are all going […]
How the iconic Italian dessert takes on new forms from top bakeries By Chef Vincent Tropepe The Italian Rainbow cookies are generally referred to a long list of aliases some of which are, Italian Flag Cookies, Napoleon cookies, seven layer cookies, seven layer cake, tri – color cookies and […]
How Kim Jung Un Is Solving North Korea’s Meat Shortage By Chef Vincent Tropepe Kim Jung Un has declared that pet dogs are a symbol of capitalist “decadence” and ordered that dogs in Pyongyang be rounded up – and owners are fearful that their furry friends are being […]
The largest franchisee in the US filed for bankruptcy. On Wednesday, NPC International — a company that owns and operates more than 1,200 Pizza Hut and close to 400 Wendy’s locations — filed for Chapter 11 protection in the Texas Southern Bankruptcy Court. NPC has struggled financially in recent years, in large […]
Are you worried about getting coronavirus if you dine out or order in? Here’s some good news: The risk of getting the disease from consuming food is “thought to be very low,” according to the U.S. Centers for Disease Control and Prevention. “Coronaviruses, like the one that causes COVID-19, are […]
Dominique Crenn is familiar with crisis. Last year, she underwent treatment for breast cancer, candidly chronicling her journey on social media. Over the past several years, her adopted state, California, has been struck by wildfires that have decimated homes, farms, vineyards, and forests. So the French chef, of San Francisco’s […]
Making a cocktail is very therapeutic–whether you’re the one actually making it or watching it be made. But there are moments, you just want a cocktail to be ready to drink right when you decide you want one. Absolut released a new line of canned vodka sodas and cocktails that’ll bring you that […]
Social distancing rules are forcing restaurants around the world to think in new and creative ways to manage the health and welfare of their staff. But this latest idea is definitely the wackiest we’ve seen yet. Diners at three-Michelin-starred Inn at Little Washington can expect to spend their evening seated among a host of well-dressed […]