Serves 8-10 INGREDIENTS 400 g good-quality chocolate Swiss roll (jumbo size) 390 g jar cherries in kirsch-flavoured syrup 180 g caster sugar 75 ml water 2 large egg whites 300 ml double cream 50 g preserved stem ginger in syrup, chopped plus 1 tbsp syrup from the jar 1 tbsp […]
This video showing the picture of Chef Gaggan Anand back in his young days. He shared this video on his Instagram account by saying its the picture from 2007 in Bangkok when he was chef at Red.
Last week Culinary News paid its visit to World’s no. 1, Three Michelin starred, a fruit of Chef Daniel Humm and Will Guidara’s restaurant in New York, Eleven Madison Park. As this was our second visit to the restaurant, our expectations were quite high from this place and world’s number […]