If you are the one who are sicked of typical egg on toast or avocado on toast or cereal with milk for your breakfast . You are looking for colourful breakfast for boosting your day. ACAI BOWL could be your choice and you can play around with styling your dish […]

Serves 2 Prep time: 15 mins Cook time: 10 mins Ingredients 300g Sirloin beef, thinly sliced Bamboo or metal skewers Marinade Ingredients 2 cloves garlic, finely chopped 3 tbsp coriander roots, finely chopped 3 tbsp fish sauce 1 tbsp oyster sauce 1 tsp palm sugar, blended 1 squeeze of lime […]

While I am staying in Australia and I have got this fusion food idea from “loaded fries” But I would like to called it as Asian loaded fried version by using crispy tofu base for the base instead of potato chips. Serve it with jasmine rice and fresh coriander to […]