Pumpkin Spice White Russian Cocktail

By Chef Vincent Tropepe



  • 3 ounces 2 shot glasses good quality vodka
  • 3 ounces 2 shot glasses pumpkin spice creamer
  • 1.5 ounces 1 shot glass Kahlua
  • Whipped Cream and pumpkin pie spice for garnish


  • 1 teaspoon pumpkin pie spice
  • 1 teaspoon sugar or sparkling sugar
  • 3 tablespoons crushed graham crackers


  • Mix the ingredients for the rim together on a shallow plate. Dip the edge of two glasses in water and then dip into the graham mixture. Press to coat. Set the two glasses aside.
  • Pour vodka, creamer, and kahlua into a large cocktail shaker filled with ice. Shake lightly until combined and cold.
  • Pour into glasses and top with whipped cream and pumpkin pie spice.
  • Enjoy!


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