Roasted Cornfed Game Hen

Roasted Cornfed Game Hen Recipe

Ingredients

  • 1 Cornfed Game Hen, small
  • 1 Large Potato, Cut into large dice
  • 1/2 Bunch thyme
  • 6 cloves garlic, with skin.
  • 4-5 stalks of asparagus, cut into lengths
  • 4-5 Button Mushrooms, Cut into halves
  • 2 Tablespoon Olive Oil
  • Salt to taste
  • White Pepper powder to taste

Directions

  1. Preheat oven to 180 degrees centigrade.
  2. Season the cornfed hen generously with salt and fill the cavity with the garlic cloves and thyme.
  3. Combine potato, asparagus, mushrooms, and olive oil.
  4. Toss to coat and season with salt and white pepper powder to taste.
  5. Place the vegetables in the bottom of a roasting pan.
  6. Position the hen on a roasting rack above the vegetables.
  7. Roast for 30-45 Minutes.
  8. Remover from the oven and allow to rest for 20 minutes before carving.

Culinary News

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Next Post

Mondelez India Launches Cadbury Chocobakes Choc Layered Cakes in Chocobakery

Wed Jul 1 , 2020
Mondelez India, the makers and bakers of some of India’s favourite snacking brands – Cadbury Dairy Milk, Cadbury Bournvita, Oreo and so on, on Tuesday announced the launch of Cadbury Chocobakes Choc Layered Cakes. This is the company’s second launch under the chocobakery sub-category, in less than a year, after […]
%d bloggers like this: