Orange Cake Recipe

Culinary News 7 months ago

Orange Cake Recipe

Ingredients

  • 160 gms. Powdered Sugar
  • 160 gms. Butter, softened, plus more for cake pan
  • 4 Egg whites and yolk, separated
  • 1 1/2 Teaspoons Baking Powder
  • 160 gms. Refined Flour, sifted, plus more for cake pan
  • Zest and Juice of 1 Orange

Directions

  1. Preheat oven to 180 degrees centigrade.
  2. Grease and flour a round cake pan.
  3. With a whisk, whip egg whites until soft peaks form. Set aside.
  4. With a wooden spoon or rubber spatula, mix butter and powdered sugar until fluffy.
  5. Stir in egg yolks, orange zest and juice. Then add flour and baking powder.
  6. Fold in whipped egg whites until the mixture is combined.
  7. Transfer batter to the cake pan.
  8. Bake for 30 minutes.

Culinary News

Leave a Reply

This site uses Akismet to reduce spam. Learn how your comment data is processed.

Next Post

Superfoods in India need to be highlighted to West- Harsimrat Kaur Badal

Wed Jun 24 , 2020
Superfoods in India need to be highlighted to the Western world, according to Harsimrat Kaur Badal, Union Food Processing Industries Minister. She made this observation while launching the Food Processing Edition of the Exclusive Investment Forum by Invest India, the National Investment Promotion & Facilitation Agency of the Government of […]

You May Like

%d bloggers like this: